Book your tickets now for Landmark Group’s first ever Best of the Best competition.

On Friday, March 30th at 6:30pm you will see Ancaster Mill, Spencer’s at the Waterfront, Cambridge Mill and Bread Bar compete for the title “Landmark Restaurant of the Year”.

Each restaurant will have its own station in the newly renovated Ancaster Mill dining room. Guests will enjoy passed hor d’oeuvres, small appetizers and entrées as well as a featured cocktail and pairings with cider, wine and beer. A dessert will be created by the Ancaster Mill’s pastry chef – Erin Schiestel.

Guests will have the opportunity to vote for their favourite and have a hand in choosing the Best of the Best.

The night will also feature a silent auction/fundraiser for Farm Start. Landmark Group wants to highlight their relationship with Farm Start and elicit support for their up and coming farm collaboration with the Ancaster Mill.

You can expect a laid back evening of decadent food and conversation with some of Ontario’s most driven, original and innovative chefs.
The cost for this event is $65.00 per person, tax included.

To be part of this great event just call 905-648-1828 to reserve your spot.